October 21-23, 2011 at the Alliant Energy Center
A weekend of wine, samples and competition at the 10th annual Madison Food & Wine Show. Photos by Larry Chua.
This article appears in the October 2011 issue of Madison Magazine
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The new Monona Indian restaurant serves tasty saag paneer and chicken tikka masala
The Chicago-cop-turned-chef creates nutritious meals to the East Madison Community Center
Kombucha and vodka give your taste buds a kick
Five plant types that you can start before the frost gives way
John Roussos’ New Orleans Take Out was one of the city’s first Creole restaurants
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