September 25, 2009: third Annual Toast For a Cure benefited melanoma research at the University of Wisconsin Carbone Cancer Center.
This article appears in the October 2009 issue of Madison Magazine
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Kombucha and vodka give your taste buds a kick
Fresco is both. Sleek and stunning, the small dining room sits comfortably atop the Madison Museum of Contemporary Art. Its goldfish bowl lounge provides a fish-eye's view of the ever-changing State Street tableau.
The Monroe Street eatery is the third from local restaurateur duo John Gadau and Phillip Hurley
With four teen-aged soloists—and a work written by a 17-year old—Sewell and the WCO makes us all feel younger (or older…)
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