Sushi to Kushi
 Photograph Martha Busse |
Restaurant Muramoto transported to bigger digs down King Street; taking its place is Kushi Bar Muramoto. Skewers of tasty morsels grilled or fried, kushi comes with a pick of sauces. Perfect as a starter or snack, choices embrace meat, seafood and vegetarian, running the gamut from predictable glazed chicken to wacky panko-breaded quail eggs. For sumo-size appetites, try some globally inspired rice bowls and unique side dishes including a quirky Hawaiian-style Spam pineapple salad. The bar features cocktails made with shochu (Japanese-style vodka) as well as sake. Kushi serves food from 5 p.m. till after midnight Monday through Saturday.
Kushi Bar Muramoto 106 King Street, 260-2680, www.muramoto.biz
* Read Dan Curd's blog "Small Dishes" »
| Madison Magazine - November 2008 |
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