Home Trends January 2011
This article appears in the January 2011 issue of Madison Magazine
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Dig into tasty contemporary fare at this Spring Green restaurant
Emails chronicle the post-grad experiences of two friends
Four eco-conscious Madisonians share how they've smartly gone green
A look into the world of animal research at UW and beyond. Why the debate remains so heated.
He brings an eclectic mix to this year's Concerts on the Square
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