This dining guide is updated continually throughout the month to bring you new dining content. Send listing questions, comments or concerns to our web editor, Grace Edquist, at gedquist@madisonmagazine.com.
The restaurant's “low and slow” approach to cooking guarantees a delicious meal. Known for the "Mad City-style" BBQ and microbrews, everything on the menu is made from scratch to ensure the best quality and taste in Madison. Try the Bucky Bites as an appetizer or the Rib Dinner for a larger meal, basted with house, bold & spicy or white BBQ.
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