Liliana's Restaurant

Lunch Menu

STARTER

Tomato Bisque
Served with crème fraiche, chives and herb oil

Caesar Salad
Romaine, Parmigiano Reggiano, garlic croutons and Caesar dressing

Watermelon Salad
Fresh watermelon, cucumbers and feta with citrus mint vinaigrette

ENTREE

Chicken Salad Po’ boy
Creole chicken salad Po’ boy with Neuske’s bacon.
Served with fried sweet potato chips and white bean salad.

Muffaletta
Traditional New Orleans sandwich with ham, salami, provolone, and house made olive salad on a toasted black sesame focaccia.
Served with fired sweet potato chips and white bean salad.

Jambalaya
Andouille, Tasso ham, lardon, and blackened shrimp with a spicy tomato sauce and rice.

DESSERT

French Quarter Beignets

Chocolate Mousse

Duo of Fresh Fruit Sorbet
Mango and passion fruit and they are yummy!

 Pick one of each for $15 Lunch per person. Beverage, tax and gratuity not included. No splitting or sharing.

Dinner Menu

FRENCH QUARTER MENU

Shrimp Rémoulade with crisp romaine and fresh lemon

Chicken Coq au vin Blanc en crepe with radish and pea shoot salad and piquillo pepper coulis

Trio of Truffles: raspberry, amaretto, and peanut butter with fresh fruit and nuts

CREOLE MENU

Fried Okra with peppadew and raspberry chutney

Red Beans and Rice with seared andouille and caramelized onions

Grilled Peach Bread Pudding with absinthe crème anglaise

BAYOU MENU

Barbecue Prawns with red pepper aioli

Blackened Catfish with smokey grits and collared greens with smoked Neuske's bacon lardons

Chocolate Filled Beignets

 Pick menu featuring 3 items for $25 per person. Beverage, tax and gratuity not included. No splitting or sharing.