Fresco

Dinner Menu

FIRST COURSE

Sweet Pea Risotto Cake
fresh herbed salad, honey lemon vinaigrette, minted pea coulis
 
Summer Tomato and Roasted Red Pepper Soup
 
Farmers’ Market Salad
mixed greens, seasonal market vegetables, chevre, balsamic vinaigrette

SECOND COURSE

Tomato-braised Beef Short Rib Pasta
penne, summer vegetables, fresh tomato sauce, pesto,  
parmesan cheese, grilled bread
 
Norwegian Salmon
smoked salmon & cream cheese-stuffed dill crepe,  
cucumber tzatziki, baby greek salad
 
Ricotta Cheese Gnocchi
housemade ricotta gnocchi, seasonal vegetables, brown herb butter cream 

THIRD COURSE

Strawberry Rhubarb Crème Brûlée
 
Gail Ambrosius Dark Chocolates
three assorted flavors, handmade in Madison
 
Almond Brown Butter Cake
strawberry port sauce, toasted almond semifreddo

 Pick one of each for $25 Dinner per person. Beverage, tax and gratuity not included. No splitting or sharing.