Claddagh Irish Pub

1611 Aspen Commons • Middleton • 53562 • 608.833.5070 • Hours:
Mon-Thurs 11am-10pm, Fri & Sat 11am-11pm, Sun 11am-9pm • Website

Lunch ~ $15

APPETIZER

Irish Farmhouse Salad
Mixed greens with cucumbers, tomatoes, onions, crouton, and Irish Cheddar Cheese

Irish Cheddar Bruschetta
Rustic crostini topped with fresh tomato basil relish, Irish Cheddar cheese, and a balsamic reduction

Irish Beer Cheese Soup
Real Wisconsin cheese mixed with imported Irish Cheddar, Smithwicks Irish Ale, and
Capital Wisconsin Amber Ale topped with pretzel croutons

ENTRÉE

Patty Mac
Hot shaved corned beef and Swiss cheese with house made coleslaw served on grilled Marble Rye

Shepherd’s Pie
Our unique combination of ground beef, lamb, root vegetables, and peas, simmered in our secret sauce,
topped with golden brown creamy potatoes

Irish Cobb Salad
Mixed greens, tomatoes, red onions, cucumbers, carrots, hard cooked eggs,
rasher bacon, Irish Cheddar, and grilled chicken

Portabella Sandwich
Marinated, roasted portabella mushrooms, grilled zucchini, squash, roasted red peppers,
blue cheese crumbles served on toasted Ciabatta

DESSERT

Killbeggan Pecan Pie
Irish whiskey, chocolate, and pecan ribbon pie served warm,
topped with vanilla ice cream and drizzled with caramel sauce

Warm and Tipsy Bread Pudding
Homemade with apples and raisins, topped with our own special Irish whiskey caramel ice cream

Crème Brule
Traditional Vanilla Bean Crème Brule topped with fresh berries


Dinner ~ $25

APPETIZER

Crostini Sampler
Sundried tomato and olive tapenade, fresh tomato basil relish, and traditional
hummus with toasted rustic bread

Irish Farmhouse Salad
Mixed greens with cucumbers, tomatoes, onions, crouton, and Irish
Cheddar Cheese

Taste of Europe
Pan seared Irish Maloney's black pudding and a selection of European
sausages, served with Irish Cheddar Cheese, Lakeshore beer mustard dipping
Sauce and Irish soda bread

ENTRÉE

8 oz. Sirloin
Char grilled to your liking, topped with a whiskey peppercorn cream sauce,
served with garlic mashed potatoes, sautéed mushrooms, onions and cherry tomatoes

Seared Salmon
Seared Salmon Fillet finished with a fresh herb lemon butter sauce, served with herb
rice and sautéed seasonal vegetables

Fish and Chips
Smithwicks Irish Ale battered cod fillet with seasoned pub chips, our house
made coleslaw, and tartar sauce

Guinness Chicken Pasta
Tender strips of chicken, Irish Cheddar Cheese, sun dried tomatoes, spinach,
and sliced button mushrooms, tossed in our creamy Guinness sauce, served over penne pasta

DESSERT

Killbeggan Pecan Pie
Irish whiskey, chocolate, and pecan ribbon pie served warm,
topped with vanilla ice cream and drizzled with caramel sauce

Warm and Tipsy Bread Pudding
Homemade with apples and raisins, topped with our own special Irish whiskey caramel ice cream

Crème Brule
Traditional Vanilla Bean Crème Brule topped with fresh berries

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 Pick one of each for $25 Dinner per person. Beverage, tax and gratuity not included. No splitting or sharing.

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