7 West Main Street • Madison • 53703 • 608.255.2015 • Hours: 4pm-10pm
Sat/Sun 10a-close • Website
Dinner Menu -$25
Beer Cheese Dip
Homemade beer cheese dip, pretzel breadsticks and julienne vegetables.
Jumbo lump crab cake with pickled cucumber salad and spicy remoulade.
Roasted garlic, hummus, romesco, mixed olives, cherry tomatoes, artichokes,
cucumber, red onion and Feta cheese. Served with toasted pita points.
Fish & Chips
Lightly fried Cod fillet with Brocach Pale Ale batter, thick cut fries, curry slaw and tartar sauce.
Guinness Irish Stew
Lamb, onions, carrots, turnips and potatoes simmered gently with Guinness and fresh herbs.
Certified angus beef, peas and carrots, gently spiced and
topped with colcannon mashed potatoes.
Vegetarian Shepherd’s Pie
Mushrooms, barley, peas and carrots in a rich gravy topped with colcannon mashed potatoes.
Bangers and Mash
Homemade Irish sausages served with colcannon mashed potatoes
and topped with a roasted apple shallot sauce.
Corned Beef & Cabbage
Thick cut corned beef with mashed potatoes, braised cabbage and horseradish cream.
Bailey’s Irish Cream cheesecake with graham cracker crust and caramel sauce.
Blackberry Crème Brûlée
Vanilla custard, blackberry puree and crackly sugar crust.
Wild blueberry and cinnamon struesel bread pudding, served with vanilla ice cream.
Pick one of each for $25 Dinner per person. Beverage, tax and gratuity not included. No splitting or sharing.