Dining Out Archive

Title Issue
Cabernets for Today

Cabernets for Today

The Western hemisphere's most popular grape has a great price-to-quality ratio

August 2013
Maduro's Nod to Hemingway

Maduro's Nod to Hemingway

The Butterfly Weed cocktail was a drink of choice for the creative types of the 1920s

August 2013
Farm-to-Table Pizza at Salvatore's

Farm-to-Table Pizza at Salvatore's

The Sun Prairie restaurant uses fresh, local products

August 2013
Chocolaterian Cafe Serves Sweet and Savory Treats

Chocolaterian Cafe Serves Sweet and Savory Treats

The candy-store-meets-cafe is right at home in the Schenk-Atwood neighborhood

August 2013
Capisce?

Capisce?

A cocktail to bring you back in time

July 2013
Wines of the Earth

Wines of the Earth

Sip a Beaujolais for big flavors and soil-derived complexity

July 2013
Third-Time Charm at Gates & Brovi

Third-Time Charm at Gates & Brovi

The Monroe Street eatery is the third from local restaurateur duo John Gadau and Phillip Hurley

July 2013
Dining Disappointment

Dining Disappointment

Sometimes a genuine article misses the mark

July 2013
A Taste of Morocco at Marrakesh

A Taste of Morocco at Marrakesh

The University Ave. restaurant serves up savory dishes for the adventurous eater

July 2013
Steakhouses...

Steakhouses...

June 2013

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