The Chow Down Archive

Title Issue
Vinegar Moves from the Pantry to the Bar

Vinegar Moves from the Pantry to the Bar

A dash of vinegar adds complexity and flavor to craft cocktails

June 2013
Blair Street Brew & BBQ Opens Downtown

Blair Street Brew & BBQ Opens Downtown

The new restaurant offers “Mad City-style” BBQ

May 2013
Belle Pizzelle Bakery & Cafe Brings European Fare to East Towne Mall

Belle Pizzelle Bakery & Cafe Brings European Fare to East Towne Mall

Don't miss the homemade Russian dumplings, sandwiches and pastries is this unlikely setting

May 2013
Ten Reasons to Attend Madison Craft Beer Week

Ten Reasons to Attend Madison Craft Beer Week

From creative events to new venues to fan-freaking-tastic brews, there's no excuse not to hit up Madison Craft Beer Week

May 2013
Weekend Recap: Café Cortadito Opens, Farmers’ Market Returns, Restaurant Samples at Flavors of Madison

Weekend Recap: Café Cortadito Opens, Farmers’ Market Returns, Restaurant Samples at Flavors of Madison

It was a busy weekend for the food-obsessed

April 2013
Calliope Ice Cream Coming to Ian’s Pizza on State

Calliope Ice Cream Coming to Ian’s Pizza on State

Look for the Graham Cracker flavor within the next week

April 2013
Milwaukee-based Alterra Opening Madison Café

Milwaukee-based Alterra Opening Madison Café

Craft beer from One Barrel Brewing will be sold

March 2013
Bos Meadery Contributes to Local Craft Beverage Movement

Bos Meadery Contributes to Local Craft Beverage Movement

After securing Kickstarter funding, the Madison-made beverage earns international accolades

March 2013
New Start-up Connects Food Lovers to Four Local Restaurants in One Night

New Start-up Connects Food Lovers to Four Local Restaurants in One Night

The first Madison “Dishcrawl” event is March 20

February 2013
Local Semifinalists for 2013 James Beard Awards

Local Semifinalists for 2013 James Beard Awards

Forequarter, Sardine, L'Etoile, Nostrano, A Pig in a Fur Coat all made the list

February 2013

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