Small Dishes Archive

Title Issue
Ketchup, The Big Red

Ketchup, The Big Red

America's favorite condiment has an interesting back story

May 2013
Beyond Bratwurst

Beyond Bratwurst

Mix up your summer grilling routine with andouille, chorizo and other adventurous sausages

May 2013
The Other Red Meat

The Other Red Meat

Give lamb some love, especially at these ten local restaurants

April 2013
Transitional Cocktails

Transitional Cocktails

Three cocktails to take you into spring

April 2013
Sappy but Sweet

Sappy but Sweet

Maple syrup is back in town

March 2013
Where to Find the Best Fries in Madison

Where to Find the Best Fries in Madison

A history of the fried potato strips, plus local picks for the best ones & a recipe for pimentón aioli

March 2013
Duck Redux

Duck Redux

The bird's returned to local menus

February 2013
The Cocktail Lounge

The Cocktail Lounge

The origins of the adult beverage, plus local picks for the best sips

January 2013
Twelve Likes of 2012

Twelve Likes of 2012

The best of the local culinary world

December 2012
Forsaken Fruitcake

Forsaken Fruitcake

There's more to the famed dessert than you think

December 2012

Subscribe

Madison Magazine August 2014 - August 2014 $19.95 for one year - Subscribe today

Advertisement
Advertisement
Advertisement
Advertisement