About This Blog

I found my interest in writing by accident. My training and first job was as a graphic designer. Unemployed, the only employment I could find in advertising at that time was as a copywriter. Somehow, I convinced Richard Newman & Associates to hire me. Later I learned they were desperate. Madison has been my home off and on since 1957 (nonstop for the past 31 years). I write about food, which I love. – Dan Curd

Recent Posts

• Ketchup, The Big Red | Comments
• Beyond Bratwurst | Comments
• The Other Red Meat | Comments
• Transitional Cocktails | Comments
• Sappy but Sweet | Comments
• Fries | Comments
• Duck Redux | Comments
• The Cocktail Lounge | Comments
• Twelve Likes of 2012 | Comments
• Forsaken Fruitcake | Comments

Archives

• June 2013
• May 2013
• April 2013
• March 2013
• February 2013
• January 2013
• December 2012
• November 2012
• October 2012
• September 2012

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